Comments on: Oreo Cheesecake https://sugarspunrun.com/oreo-cheesecake/ Sweet, simple, and from-scratch dessert recipes Sun, 03 Mar 2024 18:55:04 +0000 hourly 1 https://wordpress.org/?v=6.4.3 By: Cheryl Lynn Bodnar https://sugarspunrun.com/oreo-cheesecake/comment-page-11/#comment-320853 Sun, 03 Mar 2024 18:55:04 +0000 https://sugarspunrun.com/?p=13150#comment-320853 5 stars
The best cheese cake I have ever made!

]]> By: Dawn https://sugarspunrun.com/oreo-cheesecake/comment-page-11/#comment-320756 Sat, 02 Mar 2024 13:19:38 +0000 https://sugarspunrun.com/?p=13150#comment-320756 I think it definitely needed more baking time. Haven’t tasted it yet so I hope it’s not overdone but I couldn’t take it out in the time recommended as it was still liquidy in the middle.

]]> By: Sam https://sugarspunrun.com/oreo-cheesecake/comment-page-11/#comment-316150 Mon, 05 Feb 2024 15:50:05 +0000 https://sugarspunrun.com/?p=13150#comment-316150 In reply to Vanessa.

Hi Vanessa! You will want to turn down your heat a little bit. You really want the cream to heat until it starts steaming. You don’t need it to boil. You could try using a smaller pot as well. 🙂

]]> By: Vanessa https://sugarspunrun.com/oreo-cheesecake/comment-page-11/#comment-315888 Sat, 03 Feb 2024 14:53:51 +0000 https://sugarspunrun.com/?p=13150#comment-315888 The cheese came out great. I tried to make the ganache the way it was described but the cream burnt up so quickly that I wasn’t able to use it. Do you have any tips on that?

]]> By: Sam https://sugarspunrun.com/oreo-cheesecake/comment-page-11/#comment-315430 Mon, 29 Jan 2024 16:13:02 +0000 https://sugarspunrun.com/?p=13150#comment-315430 In reply to Tina.

Hi Tina! You would definitely want the ganache to be fully set up before trying to wrap cover it and place in the freezer.

]]> By: Tina https://sugarspunrun.com/oreo-cheesecake/comment-page-11/#comment-315181 Fri, 26 Jan 2024 15:12:11 +0000 https://sugarspunrun.com/?p=13150#comment-315181 i have made the cake but How do I freeze this with the ganache on top. like how do I wrap it? I just need it in the freezer overnight as I want to take it for a camping trip.

]]> By: Emily @ Sugar Spun Run https://sugarspunrun.com/oreo-cheesecake/comment-page-11/#comment-312393 Tue, 02 Jan 2024 18:03:20 +0000 https://sugarspunrun.com/?p=13150#comment-312393 In reply to Jackie.

We’re happy it was a hit Jackie! Thanks so much for trying our recipe ❤️

]]> By: Jackie https://sugarspunrun.com/oreo-cheesecake/comment-page-11/#comment-312386 Tue, 02 Jan 2024 17:51:08 +0000 https://sugarspunrun.com/?p=13150#comment-312386 I made this cheesecake for my family on Christmas. It turned out so good. Some comments from my family……best cheesecake they have ever had. I had never made cheesecake before but following the directions were easy and turned out fantastic!!

]]> By: Sam https://sugarspunrun.com/oreo-cheesecake/comment-page-11/#comment-310756 Sat, 23 Dec 2023 22:35:43 +0000 https://sugarspunrun.com/?p=13150#comment-310756 In reply to Natania.

Hi Natania! I cover this in the post 🙂

]]> By: Sasha https://sugarspunrun.com/oreo-cheesecake/comment-page-11/#comment-310634 Sat, 23 Dec 2023 02:43:15 +0000 https://sugarspunrun.com/?p=13150#comment-310634 In reply to Willmarie Austin.

Happened to me too. And did the same as you. Now just keeping my fingers crossed.

]]> By: Natania https://sugarspunrun.com/oreo-cheesecake/comment-page-11/#comment-310583 Fri, 22 Dec 2023 20:41:13 +0000 https://sugarspunrun.com/?p=13150#comment-310583 Question why do we need to remove the cream in the crust?

]]> By: Sam https://sugarspunrun.com/oreo-cheesecake/comment-page-11/#comment-309823 Mon, 18 Dec 2023 01:54:36 +0000 https://sugarspunrun.com/?p=13150#comment-309823 In reply to Julia.

Do you mean for the Oreos used inside the cheesecake? No, you would use the same amount.

]]> By: Julia https://sugarspunrun.com/oreo-cheesecake/comment-page-11/#comment-309509 Sat, 16 Dec 2023 05:40:55 +0000 https://sugarspunrun.com/?p=13150#comment-309509 Hi I want to make this recipe but with a normal graham cracker crust as I can’t justify a whole pack of oreos for a crust & I was wondering if that would change any of the amounts in this recipe for the filling of the Oreo?

]]> By: Katy https://sugarspunrun.com/oreo-cheesecake/comment-page-11/#comment-306418 Tue, 21 Nov 2023 11:36:30 +0000 https://sugarspunrun.com/?p=13150#comment-306418 In reply to Sam.

Thank you!!!

]]> By: Sam https://sugarspunrun.com/oreo-cheesecake/comment-page-11/#comment-306369 Tue, 21 Nov 2023 02:30:45 +0000 https://sugarspunrun.com/?p=13150#comment-306369 In reply to Katy.

Hi Katy! I wouldn’t tweak the recipe as you would get into some tricky calculations to get the exact right amount. I would make the recipe as is and just be sure to not overfill your pan. Your bake time will be reduced slightly, but I can’t say for sure how long it would take. Just keep an eye on it as it bakes. 🙂

]]> By: Katy https://sugarspunrun.com/oreo-cheesecake/comment-page-11/#comment-306353 Tue, 21 Nov 2023 00:22:46 +0000 https://sugarspunrun.com/?p=13150#comment-306353 I’m using an 8” spring pan and this is my first cheesecake attempt. How do I need to tweak the recipe 🙀 help please

]]> By: Cynthia https://sugarspunrun.com/oreo-cheesecake/comment-page-11/#comment-305079 Wed, 08 Nov 2023 15:04:37 +0000 https://sugarspunrun.com/?p=13150#comment-305079 In reply to Olivia.

Thank you for responding! I will test this and check back in to let you know how it worked out. 😊

]]> By: Sam https://sugarspunrun.com/oreo-cheesecake/comment-page-11/#comment-305068 Wed, 08 Nov 2023 14:36:04 +0000 https://sugarspunrun.com/?p=13150#comment-305068 In reply to Cynthia.

Hi Cynthia! Unfortunately, I have not tried it in a 6 inch pan so I can’t say for sure what the bake time would be. 🙁

]]> By: Cynthia https://sugarspunrun.com/oreo-cheesecake/comment-page-11/#comment-305048 Wed, 08 Nov 2023 03:32:10 +0000 https://sugarspunrun.com/?p=13150#comment-305048 In reply to Olivia.

I’m going to be making this for my son but want to use a 6×3” pan. Do you know by chance what the bake time difference could be?
Thank you in advance!

]]> By: Willmarie Austin https://sugarspunrun.com/oreo-cheesecake/comment-page-11/#comment-304947 Tue, 07 Nov 2023 01:56:48 +0000 https://sugarspunrun.com/?p=13150#comment-304947 Ok. When I put a fork in the middle it’s still liquid coming out on the fork, but the sides are all Jello-y and perfect. I just put it back in the oven for 15 more minutes. I hope I don’t overcook it.

]]> By: Erin https://sugarspunrun.com/oreo-cheesecake/comment-page-11/#comment-302928 Wed, 18 Oct 2023 22:25:09 +0000 https://sugarspunrun.com/?p=13150#comment-302928 5 stars
It definitely needed more than 50-60 minutes in the oven. I would say another 20. Although my oven maybe not at warm. I’m not sure.

]]> By: Sam https://sugarspunrun.com/oreo-cheesecake/comment-page-11/#comment-302339 Wed, 11 Oct 2023 16:23:07 +0000 https://sugarspunrun.com/?p=13150#comment-302339 In reply to Olivia.

Hi Olivia! Did the cheesecake set completely in the refrigerator before attempting to move it?

]]> By: Olivia https://sugarspunrun.com/oreo-cheesecake/comment-page-11/#comment-301670 Wed, 04 Oct 2023 01:31:29 +0000 https://sugarspunrun.com/?p=13150#comment-301670 When I went to take the cheese cake off the spring form pan, the middle of the crust on the bottom was pretty gooey and not hard like the sides. Is it supposed to be like that? What did I do wrong?

]]> By: Sam https://sugarspunrun.com/oreo-cheesecake/comment-page-11/#comment-297305 Fri, 11 Aug 2023 15:32:19 +0000 https://sugarspunrun.com/?p=13150#comment-297305 In reply to Sabrina.

Sure thing. You’ll need a smaller pan and your bake time will change a bit. 🙂

]]> By: Sabrina https://sugarspunrun.com/oreo-cheesecake/comment-page-11/#comment-297249 Fri, 11 Aug 2023 00:51:26 +0000 https://sugarspunrun.com/?p=13150#comment-297249 Can I cut this recipe in half to make a smaller batter?

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