Comments on: The BEST Buttermilk Pancakes Recipe

By: Bridgett

Bridgett — Sun, 24 Mar 2024 19:58:06 +0000

Best pancakes!

By: Aisosa

Aisosa — Sun, 24 Mar 2024 10:02:32 +0000

Me and my little sister LOVED it!!!!!!!! thanks. this is a very child friendly meal. YUM.

By: Kim

Kim — Fri, 22 Mar 2024 15:56:40 +0000

I am retiring my old favorite recipe. This recipe is fluffy perfection. I appreciate the added weight and ml measurements. I’ve recently started using these and have been really impressed with the outcomes. Dont be concerned if you think the batter is too thick, it cooks up light and fluffy. DONT over mix. Thank you for this upgrade to my kids favorite food. 🥞

By: Amanda

Amanda — Tue, 19 Mar 2024 12:49:30 +0000

Fluffy, delicious, and so easy to make on a Saturday morning. My picky 4 year old loves these and tells me they are the best pancakes in the whole wide world! I have to agree 🙂

By: Carmen

Carmen — Mon, 18 Mar 2024 01:57:50 +0000

I’ve tried this recipe twice, and the pancakes came out terrific both times. Thick, fluffy and tasty pancakes!

By: Kathy J

Kathy J — Sun, 17 Mar 2024 18:19:40 +0000

Fast and easy producing fluffy pancakes! Added a touch of vanilla 😁

By: Melanie

Melanie — Sat, 16 Mar 2024 13:53:46 +0000

Sam hit this one out of the park as usual! Wonderful, fluffy pancakes!

By: Té

Té — Fri, 15 Mar 2024 12:46:36 +0000

Follow the tips!! These are delicious.

By: Sam

Sam — Fri, 15 Mar 2024 01:08:49 +0000

In reply to Walt.

Hi Walt! I would try lowering the temperature a little bit. The top won’t really set fully. I’m glad you are enjoying them so much! 🙂

By: Eva

Eva — Thu, 14 Mar 2024 19:29:51 +0000

I’ve never been able to make such spongey, restaurant-style pancakes before! Mine turned out perfect and not dry at all. Soooo happy I discovered your recipe, thank you!

By: Alexandra

Alexandra — Wed, 13 Mar 2024 13:25:14 +0000

In reply to Brenda.

perfect pancakes! absolutely declicious

By: Walt

Walt — Wed, 13 Mar 2024 12:39:48 +0000

I make these all the time and they are amazing. Question though. I often make them in an electric skillet and I play with the cook temp a lot but it seems like the tops never quite get done enough before the bottom has to be flipped and some of the batter splatters out from underneath when I flip. Any thoughts?

By: Sam

Sam — Tue, 12 Mar 2024 13:23:23 +0000

In reply to Brenda.

Interesting! I’ve never had anyone say that before. Thanks for the feedback.

By: Brenda

Brenda — Tue, 12 Mar 2024 12:51:37 +0000

I trusted the process and added all 3 tablespoons of sugar and a teaspoon of vanilla and this just came out way too sweet for my preference

By: Robin W

Robin W — Sun, 10 Mar 2024 16:16:14 +0000

This is one of the best buttermilk pancake recipes I have made; so easy and delicious, especially with blueberries. Definitely will keep this recipe!

By: Brandon B

Brandon B — Thu, 07 Mar 2024 14:56:09 +0000

Fantastic Pancakes! I would recommend letting the batter sit for about 20 minutes so the buttermilk can do its thing, and then these will be the fluffiest pancakes you’ve ever made.

By: Michelle Hickman

Michelle Hickman — Wed, 28 Feb 2024 16:02:38 +0000

Sooo delicious!

By: Sam

Sam — Wed, 28 Feb 2024 14:23:20 +0000

In reply to Alexa.

Hi Alexa! I have never tried making it in bulk. I suppose it could work to simply mix the dry ingredients. That being said, I’m not sure what your proportions would end up being. Let me know how it goes if you try it! 🙂

By: Melissa

Melissa — Tue, 27 Feb 2024 19:04:39 +0000

These turned out good – added blueberries or chocolate chips to them for the kids! Definitely a heavier pancake but no one was complaining!

By: norma cardoso

norma cardoso — Mon, 26 Feb 2024 20:18:23 +0000

Love this recipe !!

By: Alexa

Alexa — Thu, 22 Feb 2024 14:11:02 +0000

In reply to Sam.

can this be made in bulk? i’d like to make a bulk dry mix to store in a large mason jar to have on hand. if so how much dry and how much wet ingredients would be needed?

side note: this is the BEST homemade pancake recipe i’ve tried BY FAR and is the only recipe i’ll use. and i’m a pancake snob so i’ve tried countless recipes and have never been able to nail the fluffiness and texture you find at restaurants until now.

By: Sam

Sam — Tue, 20 Feb 2024 20:48:08 +0000

In reply to Dawn.

Hi Dawn! I wouldn’t omit the salt completely. I would probably reduce the salt to a heavy 1/4 teaspoon. 🙂

By: Dawn

Dawn — Tue, 20 Feb 2024 19:00:23 +0000

I’ve never tried a homemade pancake recipe before and just made yours. They were absolutely amazing, loved them, alittle more work/time but really good! Can we skip the salt and use regular butter?

By: Jennifer Bechtel

Jennifer Bechtel — Tue, 20 Feb 2024 15:17:34 +0000

Fantastic and hearty and moist. This is the best buttermilk pancakes recipe I’ve ever had in my 5 decades!

By: Catherine S

Catherine S — Mon, 19 Feb 2024 17:05:40 +0000

So good!!! Mine did turn out a little dry. My buttermilk was really thick. I just thinned it out with some whole milk. Great recipe. Delicious and fluffy.